Search Results

Refine Results
  1. 1

    Menu planning and foods merchandising

    Published 1971
  2. 2

    Citarasa Malaysia : Warisan resepi bangsa Malaysia

    Published 1983
  3. 3

    Consumer Economic Problems by Warmke, Roman F.

    Published 1977
  4. 4

    Participation in social and political activities by Smith, David Harton

    Published 1980
  5. 5

    Spending less and enjoying it more by Roehm, Harper A.

    Published 1984
  6. 6

    The dieter's gourme cookbook : no sugar no salt low fat Cholesterol by Prince, Francine

    Published 1981
  7. 7

    About the house : an introduction to home economics by Mc Grath, Helen

    Published 1980
  8. 8

    Kek dan biskut

    Published 1988
  9. 9

    Hotel and food service marketing : a managerial approach by Buttle, Francis

    Published 1986
  10. 10

    Managing mobile home parks by Pappas, Stephen G.

    Published 1991
  11. 11

    Hotels and motels : a guide to market analysis, investment analysis and valuations by Rushmore, Stephen

    Published 1992
  12. 12

    The Computerized Income Approach to Hotel-Motel Market Studies and Valuations by Rushmore, Stephen

    Published 1990
  13. 13

    Practical Apartment Management by Kelly, Edward N.

    Published 1990
  14. 14

    Oil palm diseases and disorders by Turner, P. D.

    Published 1981
  15. 15

    Food service facilities planning by Kazarian, Edward A.

    Published 1975
  16. 16

    The best of Malaysian cooking by Leong Yee Soo

    Published 1991
  17. 17

    Teknologi dan perkhidmatan katering by Aishah Hamzah

    Published 1989
  18. 18

    Biskut-biskut dan kek-kek

    Published 1989
  19. 19

    Nutrition for sport : eating to improve performance by Wooten, Steve

    Published 1988
  20. 20

    Look out! they're after your $ money : Consumer Association of Penang

    Published 1987