APA (7th ed.) Citation

Khan, M. A. (2015). Restaurant franchising: Concepts, regulations, and practices (Third edition, revised and updated.). Apple Academic Press.

Chicago Style (17th ed.) Citation

Khan, Mahmood A. Restaurant Franchising: Concepts, Regulations, and Practices. Third edition, revised and updated. Toronto New Jersey: Apple Academic Press, 2015.

MLA (9th ed.) Citation

Khan, Mahmood A. Restaurant Franchising: Concepts, Regulations, and Practices. Third edition, revised and updated. Apple Academic Press, 2015.