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Kursus etiket dalam penyajian...
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Kursus etiket dalam penyajian makanan : 23 - 25 November 2021
Bibliographic Details
Corporate Authors:
Kursus etiket dalam penyajian makanan(:
,
INSPEN ( Institut Penilaian Negara )
Format:
Book
Language:
Malay
Published:
Bangi:
Institut Penilaian Negara,
2021.
Subjects:
Food handling
Food service --
>
Sanitation
Holdings
Description
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Description
Physical Description:
1 volume (various pagings): illustrations; 30 cm.
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