Asas penyediaan masakan barat

Bibliographic Details
Main Author: Reezlin Chef (Author)
Format: Book
Language:Malay
Published: Kuala Lumpur : Utusan Publications & Distributors 2012
Subjects:

MARC

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245 1 0 |a Asas penyediaan masakan barat   |c Chef Reezlin 
264 1 |a Kuala Lumpur :   |b Utusan Publications & Distributors   |c 2012 
300 |a xii, 104 pages :   |b color photograph ;   |c 30 cm. 
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504 |a Includes bibliographical references (page. 103) 
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650 0 |a Cooking   |z Malaysia 
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