(2001). Guideline for HACCP surveillance audit: Malaysian certification scheme for hazard analysis and critical control point. food safety and quality division, department of public health.
Chicago Style (17th ed.) CitationGuideline for HACCP Surveillance Audit: Malaysian Certification Scheme for Hazard Analysis and Critical Control Point. Putrajaya: food safety and quality division, department of public health, 2001.
MLA (9th ed.) CitationGuideline for HACCP Surveillance Audit: Malaysian Certification Scheme for Hazard Analysis and Critical Control Point. food safety and quality division, department of public health, 2001.
Warning: These citations may not always be 100% accurate.