Halal Guide Book : guide for food producers

Bibliographic Details
Corporate Author: Halal Hub Division JAKIM
Format: Book
Language:English
Published: Petaling Jaya, Selangor: Halal Industry Development Corporation (HDC), 2010.
Subjects:
LEADER 00769cam a2200205 7i4500
001 0000025819
005 20150316090000.0
008 04032015 my a eng
020 |a 9789834476434  
040 |a INS 
090 0 0 |a HD 9016   |b H3 2010 
245 1 0 |a Halal Guide Book :   |b guide for food producers   |c [endosered by:Halal Hub Divison [JAKIM]. 
260 |a Petaling Jaya, Selangor:   |b Halal Industry Development Corporation (HDC),   |c 2010. 
300 |a 88p.:   |b col.ill.;   |c 20cm.. 
504 |a Includes bibliographical references. 
650 0 |a Food industry and trade --   |z Malaysia  
650 0 |a Halal food industry --   |z Malaysia  
650 0 |a Food industry and trade.  
710 2 |a Halal Hub Division JAKIM  
999 |a 1000002104  |b BOOK  |c Open Shelf  |e PERPUSTAKAAN INSPEN