Saji : Mei-Ogos 2006.
| Corporate Author: | |
|---|---|
| Format: | Book |
| Published: |
Kuala Lumpur:
Utusan Karya Sdn. Bhd.,
2006.
|
| Subjects: |
| LEADER | 00569cam a2200181 7i4500 | ||
|---|---|---|---|
| 001 | 0000020686 | ||
| 005 | 20071101090000.0 | ||
| 040 | |a INS | ||
| 090 | 0 | 0 | |a AP95.M24 |b S24 2006 |
| 245 | 0 | 0 | |a Saji : |b Mei-Ogos 2006. |
| 260 | |a Kuala Lumpur: |b Utusan Karya Sdn. Bhd., |c 2006. | ||
| 300 | |a 1 jil.(Mukasurat pagings): |b wrn., ill., pic.; |c 28 cm. | ||
| 310 | |a Bulanan | ||
| 650 | 0 | 0 | |a Food -- |x Health aspects |
| 650 | 0 | 0 | |a Nutrition |
| 650 | 0 | 0 | |a Cookery (Natural foods) |
| 710 | 1 | |a Malaysia. Utusan Melayu (Malaysia) Berhad | |
| 999 | |a SER0001892 |b BOOK |c Open Shelf |e PERPUSTAKAAN INSPEN | ||