Skills in food services : fast food techniques.
| Format: | Book |
|---|---|
| Published: |
New Jersey:
Meridian Education Corporation,
2001.
|
| Subjects: |
| LEADER | 00458cam a2200133 7i4500 | ||
|---|---|---|---|
| 001 | 0000017310 | ||
| 005 | 20061129090000.0 | ||
| 040 | |a INS | ||
| 090 | 0 | 0 | |a TX911.3 2001 |
| 245 | 0 | 0 | |a Skills in food services : |b fast food techniques. |
| 260 | |a New Jersey: |b Meridian Education Corporation, |c 2001. | ||
| 300 | |a 1 Video cassette(VHS) ( ): |b sd.,col.; |c 1/2 in. | ||
| 650 | 0 | 0 | |a Food service -- |x Vocational guidance |
| 999 | |a VHS1023 |b VIDEO |c Media Collection |e PERPUSTAKAAN INSPEN | ||