Hutton, W., & Invernizzi, L. (1999). The Food of Malaysia: Authentic recipes from the crossroads of Asia. Boston: Periplus Editions (HK) Ltd.
Chicago Style CitationHutton, Wendy, and Luca Invernizzi. The Food of Malaysia: Authentic Recipes From the Crossroads of Asia. Boston: Periplus Editions (HK) Ltd, 1999.
MLA CitationHutton, Wendy, and Luca Invernizzi. The Food of Malaysia: Authentic Recipes From the Crossroads of Asia. Boston: Periplus Editions (HK) Ltd, 1999.
Warning: These citations may not always be 100% accurate.