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| LEADER |
00641cam a2200193 7i4500 |
| 001 |
0000012176 |
| 005 |
20230704090000.0 |
| 008 |
030902 nyu eng |
| 020 |
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|a 0658016938 (pbk)
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| 040 |
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|a INS
|
| 090 |
0 |
0 |
|a RA784
|b .L485 2001
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| 100 |
1 |
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|a Levy, Thomas E.
|
| 245 |
1 |
0 |
|a Optimal nutrition for optimal health
|c Thomas E. Levy;
|f foreword by Hal A. Huggins.
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| 260 |
|
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|a New York:
|b Keats Publishing,
|c 2001.
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| 300 |
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|a x, 247 p.;
|c 23 cm.
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| 504 |
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|a Includes bibliographical references and index
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| 650 |
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0 |
|a Nutrition
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| 650 |
|
0 |
|a Detoxification (Health)
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| 999 |
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|a 0000013315
|b BOOK
|c Open Shelf
|e PERPUSTAKAAN INSPEN
|
