Sajian untuk kesihatan & diet

Bibliographic Details
Main Author: Hodder, Mary Trevelyan (Author)
Format: Book
Language:Malay
Published: Singapore: Times books International, 1997.
Subjects:
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005 20241004090000.0
008 011107 si a may
020 |a 9812046763 (pbk)  
040 |a INS 
090 0 0 |a RM216.   |b H63 1997 
100 1 |a Hodder, Mary Trevelyan   |e author  
245 1 0 |a Sajian untuk kesihatan & diet   |c Mary Trevelyan Hodder. 
264 1 |a Singapore:   |b Times books International,   |c 1997. 
300 |a viii, 172 pages:   |b illustrations, some colour;   |c 25 cm. 
336 |a text  |2 rdacontent 
337 |a unmediated  |2 rdamedia 
338 |a volume  |2 rdacarrier 
504 |a Includes bibliographical references 
650 0 |a Low-calorie diet --   |x Recipes --   |z Asia  
650 0 |a Cookery, Asian --   |x Recipes  
999 |a 0000008514  |b BOOK  |c Open Shelf  |e PERPUSTAKAAN INSPEN