Guide to modern meals

Bibliographic Details
Main Author: Ohl, Suzanne Sickler
Other Authors: Larson, Roberta, Hasler, Doris
Format: Book
Published: New York: McGraw-Hill Book Co., 1981.
Edition:3rd ed..
Subjects:

PERPUSTAKAAN INSPEN

Holdings details from PERPUSTAKAAN INSPEN
Call Number: TX663 S44 1981
Accession Item Category Format Status Notes
0000005086 Open Shelf BOOK AVAILABLE