Ohl, S. S., Larson, R., & Hasler, D. (1981). Guide to modern meals (3rd ed.). New York: McGraw-Hill Book Co..
Chicago Style CitationOhl, Suzanne Sickler, Roberta Larson, and Doris Hasler. Guide to Modern Meals. 3rd ed. New York: McGraw-Hill Book Co., 1981.
MLA CitationOhl, Suzanne Sickler, Roberta Larson, and Doris Hasler. Guide to Modern Meals. 3rd ed. New York: McGraw-Hill Book Co., 1981.
Warning: These citations may not always be 100% accurate.