Panduan pengendalian restoran

Bibliographic Details
Main Author:	Fatimah Musa
Format:	Book
Published:	Kuala Lumpur: Dewan Bahasa & Pustaka, 1993.
Subjects:	Food service management Restaurant management

Similar Items

Pengurusan pemasaran dan operasi restoran : panduan untuk pengusaha restoran
by: Ali Mohamad Noor
Published: (2006)

Successful restaurant design
by: Baraban, Regina S.
Published: (1989)

The best of restaurants & institutions : Winning food-service ideas
by: Bartlett, Michael
Published: (1994)

Menu planning and foods merchandising
Published: (1971)

Marketing by menu
by: Scanlon, Nancy Loman
Published: (1999)

Restaurant decors
by: Newton, Hannah
Published: (2002)

Pakej Latihan : Kursus Pengurusan Makanan dan Domestik

Sajian dan Pengendalian Makanan dalam Komuniti
by: Noor Azniza Ishak
Published: (2019)

The hotel and restaurant business
by: Lundberg, Donald
Published: (1994)

Dining room and banquet management
by: Strianese, Anthony J
Published: (2003)

Restaurant franchising : concepts, regulations, and practices
by: Khan, Mahmood A.
Published: (2015)

Asas penyediaan makanan
by: Abd.Razak Aziz
Published: (2006)

Kursus etiket dalam penyajian makanan : 23 - 25 November 2021
Published: (2021)

Pengurusan perakaunan restoran
by: Nor Khomar Ishak
Published: (1984)

Malaysia's best restaurants 2002
Published: (2002)

Teknologi dan perkhidmatan katering
by: Aishah Hamzah
Published: (1989)

Skill in food service : the pantry station.
Published: (2001)

Skills in food services : fast food techniques.
Published: (2001)

The bake station.
Published: (2001)

Skills in food services : the hot station.
Published: (2001)

Skills in food services : fast food techniques.
Published: (2001)

The bake station.
Published: (2001)

Skill in food services : the hot station.
Published: (2001)

Skill in food service : the pantry station.
Published: (2001)

Food service facilities planning
by: Kazarian, Edward A.
Published: (1975)

Guide to modern meals
by: Ohl, Suzanne Sickler
Published: (1981)

Food for today
by: Kowtaluk, Helen
Published: (1977)

What's in your food? : your healthy lifestyle guide
by: Chia, Joo Suan
Published: (2004)

Lounge design.
Published: (2004)

Soils,land and life
by: Buol, Stanley W
Published: (2008)

Pengendalian masa
by: Noraini Ahmad
Published: (2003)

Pengendalian masa
by: Noraini Ahmad
Published: (2003)

Prinsip utama makanan dan minuman dalam Islam
by: Mohamed bin Jusoh
Published: (1986)

Istilah sains dan teknologi makanan : Bahasa Inggeris - Bahasa Malaysia, Bahasa Malaysia - Bahasa Inggeris.
Published: (1988)

People, food and science
by: Cote, Patricia
Published: (1972)

The reason why muslims abstain from pork
by: Haji Ibrahim M.A
Published: (1992)

Krisis Makanan
by: Brown, Lester R.
Published: (1985)

Saji : January-April 2006.
Published: (2006)

Saji : Mei-Ogos 2006.
Published: (2006)

Saji : September-Disember 2006.
Published: (2006)