The best of Malaysian cooking
| Main Author: | |
|---|---|
| Format: | Book |
| Published: |
Singapore:
Times Books Int.,
1991.
|
| Subjects: |
| LEADER | 00439cam a2200157 7i4500 | ||
|---|---|---|---|
| 001 | 0000002081 | ||
| 005 | 20050617090000.0 | ||
| 020 | |a 981204261X | ||
| 040 | |a INS | ||
| 090 | 0 | 0 | |a TX715 |b L579 1991 |
| 100 | 1 | |a Leong Yee Soo | |
| 245 | 1 | 4 | |a The best of Malaysian cooking |c Leong Yee Soo. |
| 260 | |a Singapore: |b Times Books Int., |c 1991. | ||
| 300 | |a 254p.. | ||
| 650 | 0 | 0 | |a Cookery -- |z Malaysian |
| 999 | |a 0000007174 |b BOOK |c Open Shelf |e PERPUSTAKAAN INSPEN | ||