Food service facilities planning
| Main Author: | |
|---|---|
| Format: | Book |
| Published: |
Westport, Connecticut:
The Avi Publishing,
1975.
|
| Subjects: |
| LEADER | 00505cam a2200157 7i4500 | ||
|---|---|---|---|
| 001 | 0000001702 | ||
| 005 | 20050503090000.0 | ||
| 020 | |a 0887055168x | ||
| 040 | |a INS | ||
| 090 | 0 | 0 | |a TX943. |b K38 1975 |
| 100 | 1 | |a Kazarian, Edward A. | |
| 245 | 1 | 0 | |a Food service facilities planning |c Edward A. Kazarian. |
| 260 | |a Westport, Connecticut: |b The Avi Publishing, |c 1975. | ||
| 300 | |a vii, 230p.: |b ill; |c 23 cm. | ||
| 650 | 0 | 0 | |a Food service facilities -- |x Planning |
| 999 | |a 0000000905 |b BOOK |c Open Shelf |e PERPUSTAKAAN INSPEN | ||