Description: Accounting in the hotel and catering industry

Bibliographic Details
Main Author:	Wood, Frank
Other Authors:	Lightowlers, P. M.
Format:	Book
Published:	London, New York: Longman, 1983.
Subjects:	Caterers and catering -- > Accounting -- > Great Britain Hotels, taverns, etc -- > Accounting -- > Great Britain

Description
Physical Description:	323p.: ill.; 22 cm.